HOME CHIPS CRINKLE CUT
Want the taste of homemade cooking without the fuss? Look no further than our Home Chips.
McCain Home Chips Crinkle Cut are as delicious and tasty as our original Straight Cut chips, but with a fun, crinkly shape! We pick the best quality potatoes, cut them into a crinkle chip and cover in our unique crispy coating for the ultimate crunch.
The perfect weekend treat or addition to your family meals with no fuss. Super quick and easy to cook - simply oven-bake or pop into the air fryer from frozen and have tasty Crinkle Cut Chips in no time!
Check out our recipes page to explore delicious meals that include our delicious Home Chips Crinkle Chips! https://www.mccain.co.uk/recipes/
McCain Home Chips Crinkle Cut are as delicious and tasty as our original Straight Cut chips, but with a fun, crinkly shape! We pick the best quality potatoes, cut them into a crinkle chip and cover in our unique crispy coating for the ultimate crunch.
The perfect weekend treat or addition to your family meals with no fuss. Super quick and easy to cook - simply oven-bake or pop into the air fryer from frozen and have tasty Crinkle Cut Chips in no time!
Check out our recipes page to explore delicious meals that include our delicious Home Chips Crinkle Chips! https://www.mccain.co.uk/recipes/
We're the nation's
FAVOURITE CHIP*
Cooking Instructions
Air Fryer
1. Preheat air fryer to 200°C.
2. Place the chips in the basket. Shake half way through cooking. Cook until they're lovely, crisp and light golden.
Cook times below based on the power output of the air fryer.
Cook times may vary in different models. Adjust cooking time accordingly.
| 2000W | 1700W | 1400W |
| 12 Minutes | 14 Minutes | 20 Minutes |
Oven
1. Preheat the oven to 210°C Fan/Gas Mark 8.
2. Spread a single layer of chips onto a baking tray and pop it in the top of the oven.
3. Bake for 24 - 26 minutes, turning every now and again, until they're lovely, crisp and light golden.
INGREDIENTS
Potatoes (89%), Vegetable Oils (Rapeseed, Sunflower) - varying proportions, Batter (Flour (WHEAT (with Calcium, Iron, Niacin, Thiamin), Rice, Broad Bean), Dextrin, Starch (WHEAT, Potato), Vegetable Fibre, Turmeric Extract, Colour (Paprika Extract)), Salt
See allergens in BOLD.
Nutritional Information
% of the reference intake per 110g serving Oven Baked
Typical values Oven Baked per 100g: Energy 877kJ/209kcal
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Nutritional Information
| NUTRITION | PER 100g FROZEN | PER 100g OVEN BAKED | PER 100g AIR FRYER |
|---|---|---|---|
| Energy (kJ) | 631 | 877 | 877 |
| Energy (kcal) | 151 | 209 | 209 |
| Fat | 6.0g | 8.5g | 7.6g |
| Of which Saturates | 0.7g | 1.0g | 0.9g |
| Carbohydrates | 2.1g | 29g | 31g |
| Of which Sugars | 0.6g | 0.7g | 0.5g |
| Fibre | 2.0g | 3.0g | 2.5g |
| Protein | 1.9g | 2.8g | 2.9g |
| Salt | 0.29g | 0.39g | 0.46g |
When you cook the product in the oven, moisture is released which concentrates the other nutrients such as fat, protein, carbohydrates, and calories. This is why there is a difference in the calories from frozen to cooked.
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