Crispy French Fries
Crispy, delicious French Fries made with a unique recipe for the perfect crunch every time!
Using specially selected potatoes, our Crispy French Fries are perfect for everyone to enjoy as part of a fun meal - great for sharing round the dinner table. The skinny fries are made simply to our unique recipe to ensure a crispy texture and delicious taste in every bite.
Convenient and easy to store, you can enjoy your fries from frozen whenever you fancy. Simply pop them in the oven or air fryer as per the instructions and enjoy your Crispy French Fries.
If you want some ideas of what to cook with your McCain Crispy French Fries check out our recipes page here: https://www.mccain.co.uk/recipes/
To explore other McCain French Fries, click here: https://www.mccain.co.uk/products/fries/
Using specially selected potatoes, our Crispy French Fries are perfect for everyone to enjoy as part of a fun meal - great for sharing round the dinner table. The skinny fries are made simply to our unique recipe to ensure a crispy texture and delicious taste in every bite.
Convenient and easy to store, you can enjoy your fries from frozen whenever you fancy. Simply pop them in the oven or air fryer as per the instructions and enjoy your Crispy French Fries.
If you want some ideas of what to cook with your McCain Crispy French Fries check out our recipes page here: https://www.mccain.co.uk/recipes/
To explore other McCain French Fries, click here: https://www.mccain.co.uk/products/fries/
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Cooking Instructions
Air Fryer
1. Preheat air fryer to 200°C.
2. Place the fries in the basket. Shake half way through cooking. Cook until they're lovely, crisp and light golden.
Cook times below based on the power output of the air fryer.
Cook times may vary in different models. Adjust cooking time accordingly.
| 2000W | 1700W | 1400W |
| 8 Minutes | 10 Minutes | 16 Minutes |
Oven
1. Preheat the oven to 220°C Fan/Gas Mark 8.
2. Spread a single layer of fries onto a baking tray and pop it in the top of the oven.
3. Bake for 14 - 16 minutes, turning every now and again, until they're lovely, crisp and light golden.
INGREDIENTS
Potatoes (88%), Vegetable Oils (Rapeseed, Sunflower) - in varying proportions, Batter (WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Modified Starch (Maize, Tapioca), Rice Flour, Salt, Corn Starch, Turmeric Extract, Colour (Paprika Extract))
See allergens in BOLD.
Nutritional Information
% of the reference intake per 95g serving Oven Baked
Typical values Oven Baked per 100g: Energy 908kJ/216kcal
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Nutritional Information
| NUTRITION | PER 100g FROZEN | PER 100g OVEN BAKED | PER 100g AIR FRYER |
|---|---|---|---|
| Energy (kJ) | 621 | 908 | 1047 |
| Energy (kcal) | 148 | 216 | 250 |
| Fat | 5.5g | 8.2g | 8.2g |
| Of which Saturates | 0.6g | 1.0g | 1.0g |
| Carbohydrates | 21g | 30g | 38g |
| Of which Sugars | 0.5g | 0.8g | 0.5g |
| Fibre | 3.2g | 4.5g | 3.5g |
| Protein | 2.2g | 3.3g | 3.7g |
| Salt | 0.37g | 0.55g | 0.52g |
When you cook the product in the oven, moisture is released which concentrates the other nutrients such as fat, protein, carbohydrates, and calories. This is why there is a difference in the calories from frozen to cooked.
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