Loaded Hash Brown Bites with Buffalo Wings & Hot Sauce

METHOD

Make the Buffalo Wings (or buy store-bought):

• Preheat Air Fryer to 200°C for 5 minutes.

• Toss wings with olive oil, salt, and pepper.

• Air fry for 18-20 minutes until crispy and cooked through, flipping halfway through.

• Once cooked, place the wings in a bowl, and toss with half of the buffalo sauce. Keep warm while you cook the McCain Air Fryer Hash Brown Bites.

• In a clean Air Fryer basket, cook the McCain Air Fryer Hash Brown Bites for 8-10 minutes at 200°C. Shake halfway through cooking. Cook until they're lovely, crisp and light golden.

• Once cooked place the Hash Brown Bites on a large serving platter. Scatter jalapeño slices and pickled red onions.

• Arrange buffalo wings around (or on top if you want it fully loaded).

• Finally, add a drizzle of buffalo or hot sauce.