Hash Browns
Crispy & Golden
Our crispy and golden hash browns are tastier than ever. Made with our special recipe they are a perfect addition to your all day breakfast!
| NUTRITION | Per 100g Frozen | Per 100g Oven Baked |
| Energy (kJ) | 705 | 812 |
| Energy (kcal) | 169 | 194 |
| Fat | 7.5g | 8.7g |
| Saturates | 0.9g | 1g |
| Carbohydrate | 22g | 25g |
| Sugars | <0.5g | <0.5g |
| Fibre | 2.0g | 2.5g |
| Protein | 2.6g | 3.1g |
| Salt | 0.97g | 1.1g |
* Portions should be adjusted for children of different ages.
Ingredients
Potatoes (89%), Sunflower Oil (7%), Dehydrated Potatoes, Salt, Spices, Yeast Extract, Onion Powder.
ALLERGY INFORMATION: May contain WHEAT, MILK.
How to Cook
The following cooking instructions are for 500g of McCain Hash Browns. For smaller quantities reduce the cooking time accordingly. For best results cook from frozen. DO NOT overcook!
OVEN
Preheat the oven to 230°C / 445°F / Gas Mark 8.
For fan assisted ovens that’s 220°C / 430°F.
Spread your McCain Hash Browns evenly in a single layer onto a baking tray and pop it into the top of the oven. Bake for 18 – 20 minutes, turning them every now and again, until they’re lovely, crisp and light golden.
GRILL
Remove the rack from the grill pan. Preheat the grill for five minutes at a medium high heat. Spread your McCain Hash Browns evenly in a single layer onto the grill pan. Grill for 15 – 20 minutes, turning them every now and again, until they’re lovely, crisp and light golden.
AIR FRYER
Place the Hash browns into the basket. Shake half way through cooking. Cook until they’re lovely crisp and light golden.
Preheat Air Fryer to 200°C
Cook times below based on the power output of the air fryer.
| 2000W | 1700W | 1400W |
| 12 Minutes | 14 Minutes | 18 Minutes |
Cook times may vary in different models. Adjust cooking time accordingly.
