Cooking Instructions
Air Fryer
- Preheat Air Fryer to 200°C for 5 minutes.
- Cook times below based on the power output of the air fryer.
Cook times may vary in different models. Adjust cooking time accordingly.
| 2000W | 1700W | 1400W |
| 8 - 10mins | 12 - 14mins | 14 - 16mins |
INGREDIENTS
Potatoes (89%), Vegetable Oils (Rapeseed, Sunflower) - in varying proportions,
Dehydrated Potatoes, Salt, Onion Powder, Yeast Extract, White Pepper, Dextrose.
Nutritional Information
% of the reference intake per 100 serving Air Fried
Typical values Air Fried per 100g: Energy 975kJ/233kcal
Learn more about traffic light labelling.
Nutritional Information
| NUTRITION | PER 100g FROZEN | PER 100g AIR FRYER |
|---|---|---|
| Energy (kJ) | 767 | 975 |
| Energy (kcal) | 183 | 233 |
| Fat | 8.1 | 10 |
| Of which Saturates | 0.6 | 0.7 |
| Carbohydrates | 24 | 30 |
| Of which Sugars | 0.5 | 0.7 |
| Fibre | 2.4 | 3.4 |
| Protein | 2.2 | 2.9 |
| Salt | 0.55 | 0.64 |
When you cook the product in the oven, moisture is released which concentrates the other nutrients such as fat, protein, carbohydrates, and calories. This is why there is a difference in the calories from frozen to cooked.