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Season & Bake Salt and Pepper Takeaway Fries

Why eat out when you can eat in? Try our Season & Bake Salt and Pepper Takeaway Fries for your night in and enjoy a meal bursting with flavour. We’ve taken our tasty McCain fries and created seasonings you can sprinkle on at home to create fries with an intense flavour hit. Our takeaway style salt and pepper seasoning recreates that chinese takeaway flavour for a taste sensation in every bite.

Simply season your frozen fries, then oven-bake or air fry until golden and crisp. So why not skip the takeaway this weekend and recreate your own salt and pepper fries for you to enjoy together in the comfort of your own home!

Discover our recipes page for some tasty mealtime inspiration:

 NUTRITION Per 100g Frozen Per 100g Oven Baked Per 100g Air Fryer
Energy (kJ) 802 1136 1059
Energy (kcal) 191 271 252
Fat 7.8g 11g 8.9g
Saturates 0.9g 1.3g 0.6g
Carbohydrate 26g 38g 37g
Sugars 0.5g 0.5g 0.5g
Fibre 3.0g 4.0g 3.7g
Protein 2.3g 3.4g 3.8g
Salt 0.55g 0.92g 0.69


Potatoes (85%), Vegetable Oils (Rapeseed, Sunflower) – in varying proportions, Batter (WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Modified Starch (Maize, Tapioca), Rice Flour, Salt, Corn Starch, Turmeric Extract, Colour (Paprika Extract)), Seasoning (1.6%) (Spices (Black Pepper, Chilli, Paprika), Sea Salt, Sugar, Red Bell Pepper, Onion Powder, Parsley)

For allergens, see ingredients in BOLD

Last year’s growing season experienced exceptionally wet weather which has affected all agricultural crops, including potatoes. The challenging harvesting conditions have resulted in the presence of more natural potato defects. Defects are naturally occurring and are not harmful. We are continuing to work together with our growers across the country to maintain the highest standards of quality possible.

How to Cook

Here’s how to cook 250g of McCain Season & Bake Salt and Pepper Takeaway Fries (serves 2). If cooking a different amount, adjust the cooking time accordingly.

To get the best results cook from frozen; these instructions are guidelines only.

For the most delicious results, careful not to overcook.

1. Preheat the oven to 210°C/200°C Fan/Gas Mark 7.
2. Mix one flavour sachet and 250g of fries together in a large bowl to evenly coat.
3. Spread into single layer on the baking tray and bake on the middle shelf of the oven for 16 – 18 minutes, turning them every now and again until they are lovely and crisp.

1. Preheat Air Fryer to 200°C
2. Mix one sachet and 250g of fries in a large bowl to evenly coat
3. Cook times below based on the power output of the air fryer.

Cook times may vary in different models. Adjust cooking time accordingly.

2000W 1700W 1400W
8 Minutes 10 Minutes 14  Minutes

Place fries in the basket. Shake half way through cooking. Cook until they’re lovely and crisp.

  • kosher
  • halal