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Triple Cooked Gastro Chips

Information

Our posh pub chips. They’re as indulgent as you’d expect: made from the best potatoes, thick-cut and triple-cooked. These are proper pub chips brought to the home.

Nutrition

Per 100g Frozen Per 100g Oven Baked
Energy (kJ) 849g 1174g
Energy (kcal) 203g 281g
Fat 11.9g 15.2g
Saturates 3.0g 3.7g
Carbohydrate 21.0g 31.6g
Sugars 0.5g 0.5g
Fibre 2.2g 3.0g
Protein 1.9g 2.9g
Salt 0.2g 0.3g

* Portions should be adjusted for children of different ages.

Ingredients

Potato (87%), Vegetable Oil (9%) (Corn Oil, Sunflower Oil), Beef Dripping (4%), Salt

ALLERGY INFORMATION: May also contain Wheat and Gluten.

How to Cook

The following cooking instructions are for 500g of McCain Triple Cooked Gastro Chips. For smaller quantities reduce the cooking time accordingly. For best results cook from frozen. DO NOT overcook!

OVEN

Preheat the oven to 230°C/220°C Fan/Gas Mark 8.

For best results use a DEEP edged baking tray WITHOUT HOLES and preheat the tray for 5 minutes.

Spread a single layer of chips onto a baking tray and pop it into the top of the oven.
Bake for 25-30 minutes, turning them every now and again, until they’re lovely, crisp and light golden.

TAKE CARE: The fat will be HOT!

  • british